B-B Products

Lachs-Schinken is a dry-cured, slightly air-dried, boneless and totally denuded pork loin, with a thin layer of premium quality pork back-speck.
This product has a very soft texture and has its origin in Germany where it is enjoyed as a gourmet delicacy.
The literal translation of Lachs-Schinken means "Salmon Ham", a compliment referring to the pink colour and subtle texture.
Best to slice at –1°C or when chilled.


Item Code	Product Description	Packaging Method	Recommended Transit or Storage Temperature	Shelf Life Days	Approx Average Weight per Unit	Approx Average Contents per Carton
Item Code	Lachs-Schinken	Packaging Method	Recommended Transit or Storage Temperature	Shelf Life Days	Approx Average Weight per Unit	Total Nos	Total Kg
100100	Bulk Pack	Vacuum Packed	4–10°C	180	1.2–1.7 Kg	14 pcs	17–21 Kg
101200*	Sliced Catering Trays	Atmosphere Food-Gas packed	4–7°C	60	500g–700g	20 trays	10–11Kg
102300	Retail-Sliced 100g packs	Vacuum Packed	4–7°C	180	100g	50 x 100g packs	5Kg
*Catering slice trays which are atmosphere/Food-Gas packed; slices can be comfortably separated