Pastrami - American Style

Pepper crusted, spice packed and slow smoked to perfection.

Versatile, robust and crafted to impress, our pastrami is hand rubbed with aromatic spices, slow smoked and brimming with bold, peppery depth.

Serve it warm on artisan rye with wholegrain mustard and homemade pickles for a timeless classic or elevate it further in a Reuben with aged Swiss and fermented kraut. It adds smoky elegance to charcuterie boards, grain bowls or folded into fluffy omelettes with caramelised onions and fresh herbs.

Available Format: Sliced 100g Retail